FOOD TUSCANY

Characteristics

Specifications
Reg. EC 1935/04 and CE 2023/06. Phthalates free. PAHs free (acc. to ZEK 01.4-08 Cat. 1). Bisphenol A free. Heavy metal tested. FDA tit.21 art.177.2600 aqueous foods. BfR XXI Cat.2 foods. D.M. 21/03/73 aqueous and alcohol up to 96°. 

Application
flexible, hardwall, corrugated hose for the suction and delivery of non fatty foods, in particular vintage wines and alcohols at 96°. The external plastic helix wire on the cover reduces friction against abrasive and rough surfaces, suitable to be used both indoors and outdoors. Shiny finish. It is not crush resistant.

Temperature: from -40°C (-40°F) to +120°C (+248°F).
Branding: length supplied with marking according to EU traceability requirements.